| 34. Audio Guide kah-LOHN{Καλὸν good} OON{οὖν therefore} toh{τὸ the} AH-lahs{ἅλας salt} eh-AHN{ἐὰν if} deh{δὲ but} keh{καὶ also} toh{τὸ the} AH-lahs{ἅλας salt} moh-rahn-THEE{μωρανθῇ be made tasteless} ehn{ἐν with} TEE-nee{τίνι what} ahr-tee-THEE-seh-teh{ἀρτυθήσεται will it be seasoned} |